Course Details

Health and Safe Promotion

MS0025

Course
Health and Safe Promotion
Code
MS0025
Academic Year
2025/2026
Curriculum Year
2025/2026
Degree Programme
NURSING
Curriculum
000 - CORSO GENERICO
Course coordinator
Credits
5
Lecture Hours
68
Scientific Disciplinary Sector (SSD)
MED/42 - General and Applied Hygiene, MED/44 - Occupational Medicine, MED/45 - General, Clinical and Pediatric Nursing
Course Type
Integrated learning activity
Course Delivery
OBB - Obbligatoria
Year
1
Teaching period
Secondo Semestre
Campus
ALBA
Teaching language
Italian
Course Contents
The teaching allows you to achieve educational objectives in the field of: Nursing in public health and the workplace, hygiene and public health, Safety in the workplace.
Reference Texts
see in detail the reference texts of the individual modules
Learning Outcomes
At the end of the Teaching Modules, the student must be able to:

To To know the general principles of health and safety protection in the workplace for the prevention of occupational accidents and diseases;
To To know the general and specific principles of general, environmental and food "Hygiene" and "Preventive Medicine";
To know the prevention and protection measures;
To To know the specific risk factors related to the activity of Nurse;
To know the different environmental and personal preventive strategies to contain the infectious risk;
To know the Public Health scenario;
To know the principles of health education, health education, prevention, early diagnosis and health promotion;
To know the process of planning health education interventions and care processes in various public health contexts (consultors, prevention departments).
Prerequisites
To knowledge of the general principles of the nursing profession and ethical/ethical principles governing the profession.
Basic To knowledge of anatomy, physiology, microbiology, physics, chemistry and biology.
Correlations with content from other core disciplines and clinics.
Teaching Methods
Interactive frontal lessons.
Use of power point presentations (slides, ppd, guidelines).
use of filmography.
Case discussion in subgroups with presentation in plenary sessions.
Additional Information
Students with physical disabilities, Learning Disabilities or Special Education Needs can request
specific services and tools via the Staff Sviluppo e Coordinamento Carriere e Servizi alle Studentesse
e agli Studenti, consulting the University webpage: https://www.uniupo.it/en/services/servicesstudents-physical-or-learning-disabilities
Students with disabilities, learning disabilities or special education needs, once they have contacted
the University Staff, can refer to the tutor in charge of the course to define the examination
modalities, concerning academic aspects.
Assessment Methods
The exam consists of a written test and an oral test.
Written test: multiple choice questions aimed at the verification of To knowledge and understanding of the disciplines of Hygiene and Safety in the workplace (30 questions for Hygiene and 24 for Safety in the workplace for a total of 54 questions). The test is considered passed if the student responds correctly to 60% of the questions for each discipline. Passing the written test allows access to the oral test of Nursing in Public Health.
Oral test: the student will have to demonstrate To knowledge, ability to understand and reason applied on the content treated in Nursing in Public Health, demonstrating adequate communication skills.
Detailed Syllabus
See in detail the contents of the individual modules.
Expected Learning Outcomes
See in detail the expected results of the individual modules.

Moduli

Course year 1
Code MS0028
Course Hygien and Public Health
SSD MED/42
Campus ALBA
Curriculum CORSO GENERICO
Credits 2
Course year 1
Code MS0033
Course Safety in workplace
Lecturers Anna Familiari
SSD MED/44
Campus ALBA
Curriculum CORSO GENERICO
Credits 2
Course year 1
Code MS0030
Course Nursing in work and public Health
Lecturers Chiara Chiumiento
SSD MED/45
Campus ALBA
Curriculum CORSO GENERICO
Credits 1
Last update:09-09-2026 00:14:31